EGG ROLL IN A BOWL

Name: Egg Roll In a Bowl
Prep time: 10 min
Cook time: 13 min
Total time: 23 min
Ingredients: 1 1/2 lbs ground beef (or turkey, chicken or game meat); 2 medium onions (finely chopped / minced); 1 1/2 tbsp tablespoons unrefined sesame oil; 1 1/2 tsp ginger (powdered); 1/2 tsp black pepper; 4 cloves minced garlic; 1/2 tsp salt; 1/2 tbsp crushed red pepper; 1/3 cup beef broth ((vegetable broth for vegan)); 1 1/2 cups shredded carrots; 9 cups shredded cabbage; 4 tsp Coconut Aminos- soy free or Organic Bragg Liquid Aminos - organic soy; green onion for garnish; rice or cauliflower rice

Traditional

Egg Roll In a Bowl

This Egg Roll in a Bowl has all of the great flavor of Egg Rolls, but it's an Easy One Pan Meal without the grain wrapper!

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Prep Time 10 mins

Cook Time 13 mins

Total Time 23 mins

Course Main Course

Servings 6

Calories 345 kcal

Ingredients

1 1/2 lbs ground beef (or turkey, chicken or game meat)
2 medium onions (finely chopped / minced)
1 1/2 tbsp tablespoons unrefined sesame oil
1 1/2 tsp ginger (powdered)
1/2 tsp black pepper
4 cloves minced garlic
1/2 tsp salt
1/2 tbsp crushed red pepper
1/3 cup beef broth (vegetable broth for vegan)
1 1/2 cups shredded carrots
9 cups shredded cabbage
4 tsp Coconut Aminos- soy free or Organic Bragg Liquid Aminos – organic soy
green onion for garnish
rice or cauliflower rice

Instructions

Place meat in large pan and cook until browned.
On medium high heat, add the onions, garlic, and sesame oil. Cook until lightly browned.
Reduce heat to medium.
Add spices, sweetener, red pepper, and broth to the pan and stir well.
Add the cabbage and stir to coat.
Cook, stirring frequently until the cabbage slightly wilts.
Add carrots and cook for 2-3 minutes until soft.
Add coconut aminos to taste and adjust flavorings as desired.
Serve plain or over rice or cauliflower rice.
Garnish with green onions if desired.

Notes

If desired, you can drain the beef after cooking.